One of my favorite things to do with my family is going on a weekend Farmer’s market trip either locally or wherever we may be (when we are on a trip). I enjoy looking at each stall showcasing their handcrafted products or organically grown produce and/or plants.
We take time walking and enjoying all the “free-taste” offered by each seller. My kids get to taste the products and naturally, they ask us to buy more for them to consume on other days. While we look around what’s available during the season, my husband and I get to plan what we want to cook together, weekday meal plans for the family and the entire weeks’ school and/or work lunch ideas.
Because going to the Farmer’s Market is more economical and healthy, we get to enjoy our food budget with freedom to purchase what is needed and wanted, making our weekend mornings an enjoyable family errand, street food, food exploration day.
One might say, it’s still expensive to go to a Farmer’s Market because only organically grown produce are available and these products are pricier than produce sold by bulk at big supermarkets. Well, I learned from my own personal experience that buying all kinds of meat products and stocking processed food is the main reason why my food budget is exhausted easily. When my family eats fresh and healthy fruits and vegetables, minimize our consumption of meat products and a lot of those “boxed goodies”, we have more spending money left to buy these all-natural foodstuff.
Enjoy the photos I took and imagine yourself at a Farmer’s Market.
For more information about Orange County Certified Farmer’s Market, just like the link. Photos below were taken at the Saturday Irvine Farmer Market located at the Mariner’s Church parking lot.
Bought some fresh Cauliflowers for my cauliflower soupBerries are everywhere!!! I bought some for my pancakes…Always stock up some Hass Avocados for salads, breakfast, snacks, smoothies, etc.Kale and Chard for our Detox JuicingI am never out of Onions… Red Onions are great for salads…Another necessity, Lemons are high in Vitamin C and is needed almost everyday in my kitchen.My Asian ingredient that’s always available in my kitchen, Ginger!! I use it for juicing, soups, stir-fry, steamed fish, etc.Everybody loves spinach!! I know someone who can’t live without it – POPEYE!!!As requested by my little girl, we got some Yellow Peaches. It says “More sweet than my Mother’s Love,” to me, it was sweet but nothing beats my Mommy’s love 🙂Very slim carrots for our Detox JuiceBeautiful Orchids for sale!!Plants for sale too! This is where I got my beautiful Bougainvilleas…Daikon radish very cheap and nutritious… I use this on soups and simple Japanese grated daikonCherries were everywhere!!!My little girl enjoying the wide variety of “Free-Taste,” this is her favorite thing to do when we go to Farmer’s Markets… who wouldn’t enjoy doing this?Kohrabi is a German Turnip. I pickle this, great as appetizer!Fancy tomatoes.. Fancy mixing this into your salad?Vegetable explorer! She loves discovering special fruits and vegetables…Another attention-grabber, red radishes… beautiful and fresh. Easy to add on salads and stews…It’s a must to always but a bouquet here… Price in the stores are 3 time more expensive!Although my eldest daughter doesn’t enjoy eating these (Bitter Gourd Leaves/Dahon ng Ampalaya), she still tries her best to eat some to test her capacity to eat different tastes and textures.. I am so proud of her!Final stop… my coffee from freshly ground organic coffee beans. This is LIFE!!!Some street food vendors at the end of the market for people to enjoy and relax…
We are very lucky to have a number of local farmer’s market around where we live. Going to a farmer’s market makes me remember memories of going to the wet/dry markets of Manila with my parents when I was young. The picture below was taken during our last vacation in 2009 at a wet market in Pasay City, Manila.
This place is called “Dampa Seafood Market.” It is located alongside rows of restaurants that cooks the freshest seafoods (according to how one wants it cooked) purchased at stalls like the one in the photo below. This is another story I will explore on our next visit to Manila (this year) and will definitely share to all my readers 🙂
It was a beautiful morning today so I decided to bring my daughters to the Farmer’s Market located behind the Katie Wheeler Library in Irvine. This particular farmer’s market is open on Tuesdays only from 9AM to 1PM. I’ve been going to this place for many years now. It’s only a small group of local sellers but every time I go there, I get to buy everything that I need.
The best inspiration to a good meal are fresh organic ingredients readily available and affordable.
Fond memories are created each time I bring my children to this place. When they grow up, they will always remember the happy times we shared going to farmer’s markets and the library 🙂
Katie Wheeler Library – Great library for the family! I’ve been bringing my children here since it opened in 2008. This library shows a great history of the Irvine family. I specially love the Children’s department at the library where I can relax and read books with my daughters.